Category: Turkish

Keema (Minced Meat) Biriyani

Once tried….you will realise that this dish can become your weakness. Just grab your cooker and follow this recipe to make a flavourful, tasty, and instant keema biriyani. Keema Biryani can be made with any minced meat [For this recipe we will be using mutton (lamb) ] Ingredients Mutton mince 200 grams Basmati rice soaked […]

Kabsa /Arabic chicken Rice

Kabsa /Arabic chicken Rice is a Arabic ( middle eastern) dish. The rice is cooked in tomato liquids like (puree & paste), chicken broth & bahrat (Arabic masala) INGREDIENTS: Arabic Masala (Baharat | Arabic Masala) ) black pepper (1 tablespoon)) Cumin seeds (1 tablespoon)) 2 tsp coriander seeds) 1 tsp cloves) red chilli powder (1 […]